Course & Curriculum
B.Sc. Biotechnology
Students will be
required to study Botany, Chemistry and Biotechnology besides
Foundation Course.
First Year
- Botany
- Chemistry
- Paper I (Physical)
- Paper II (Inorganic)
- Paper III (Organic)
- Biotechnology
- Paper I (Biochemical Techniques & Bio - Physics)
- Paper II (Microbial Technique & Recombinant DNA
Technique)
Second Year
- Botany
- Chemistry
- Paper I (Physical)
- Paper II (Inorganic)
- Paper III (Organic)
- Biotechnology
- Paper I (Methods in Molecular Cell Biology & Animal
Cell Culture)
- Paper II (Immunology & Immunological Methods)
Third Year
- Botany
- Chemistry
- Paper I (Physical)
- Paper II (Inorganic)
- Paper III (Organic)
- Biotechnology
- Paper I (Animal Cell Bio Technology & Plant Biotechnology)
- Paper II (Maths & Complete Environmental Biochemistry
and Cultural Methods)
Project : On Topic of Biotechnological relevance.
Entrepreneurship : On product live design
and development of processes, economics on material and energy
requirement, stock & project & release of same for
marketing etc.
M.Sc. (Biotechnology)
First Semester
- 101 - Cell Biology
- 102 - Bioenergetics & Metabolism
- 103 - Biophysical Chemistry & Instrumentation
- 104 - Microbiology
- 105 - Lab Courses I
- 106 - Seminar
Second Semester
- 201 - Molecular Biology
- 202 - Immunology
- 203 - Enzyme Technology
- 204 - Animal and Plant Tissue Culture Technology
- 205 - Lab Course II
- 206 - Seminar
Third Semester
- 301 - Genetic Engineering
- 302 - Bioprocesses & Biochemical Engineering
- 303 - Environmental Biotechnology
- 304 - Industrial Biotechnology
- 305 - Lab. Course III
- 306 - Seminar
Fourth Semester
- 401 - Biostatistics, Compeers and Bioinforamatics
- 402 - Technical Writing & Project Work
M.Sc. (Microbiology)
First Semester
- 101 - Becteriology
- 102 - Virology
- 103 - Biochemistry
- 104 - Environmental Microbiology
- 105 - Lab Course I
- 106 - Seminar
Second Semester
- 201 - Microbial Genetics and Molecular Biology
- 202 - Fundamentals of Infection and Immunity
- 203 - Medical Microbiology
- 204 - Food Microbiology
- 205 - Lab Course II
- 206 - Seminar
Third Semester
- 301 - Tools and Techniques
- 302 - Microbial Physiology
- 303 - Recombinant DNA Technology
- 304 - Microbial Technology
- 305 - Lab. Course III
- 306 - Seminar
Fourth Semester
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